What's Inside
No shortcuts. Just real Bakhoor.
Premium Bakhoor Oud Wood
Crafted with genuine Bakhoor Oud Wood, never sawdust or artificial fillers.
Long-Lasting Bakhoor Chips
Richly infused Bakhoor Oud Wood Chips Long Lasting for a deep aroma that unfolds slowly.
Arabic Luxury Blend
Inspired by Arabic Luxury Bakhoor, every Bahur chip fills your home with lasting warmth.
How To Use
Ready in under a minute
Light the charcoal disc until it is completely covered with a layer of ash.
Place 2–3 Bakhoor Chips gently on the hot charcoal.
Enjoy the rich fragrance of Bakhoor Oud Wood as it fills your room.
Using an electric burner? Place the Bahur chips directly on the heating plate.
A little goes a long way — start small, you can always add more.
Customer Reviews
No reviews yet
FAQ
Questions, answered
Agarwood chips are the raw wood on its own. Bakhoor is agarwood chips soaked in fragrance oil and blended with other notes like amber or musk, then shaped for burning.
Yes — every batch is made up of with real agarwwod chips , no synthetic fragrance oil sprayed on cheap wood.
A few minutes of burning fills a room for hours, and the warm amber note lingers well after the smoke settles.
Yes — if you're using an electric burner, skip the charcoal and place the chips straight on the plate.
Dakhoon is a regional name (Yemen, parts of the Gulf) for the same style of oud-based incense.
